Bookable to March 18, 2018*
Excluding: December 24, 2017, when the restaurant is closed. On December 31, 2017 there is an additional surcharge.
Heidelberg in winter – spending time in Heidelberg during this romantic season is well worth it – the castle glow in the cold, clear air is brighter and more mystical and the lanes in the Old Town snuggle together even closer. The absolute highlight in terms of cozy atmosphere takes place between November and March - the “Baracca Zermatt “, an original romantic Swiss alpine chalet with its Swiss culinary delights including delicacies from Wallis: Zermatt Fondue specialties and selected Swiss wines.
And with the special offer of staying 3 nights for the price of 2, it all tastes even better!
- 1, 2 or 3 nights with breakfast
in a single or double room in the hotel categories comfort or first class
- HeidelbergCARD for the duration of your stay
- 3-course meal in the Baracca Zermatt Heidelberg*
- “Take-away” surprise
Schweizer Plättli (Swiss Platter): Jerky specialties / cheese / bread selection
or mixed salad with crunch
Zermatt Cheese fondue from the Whymper-Stube with bread and Gschwellti (jacket potatoes)
or Chinese fondue with a variety of meats, vegetables and home-made dips
Trio of delicious temptations to choose from